
Readers’ Corner: Sweet Memories
Many Japanese adults have great memories of old-fashioned sweet shops, called “dagashiya.” The sweets sold there are unusual and use simple ingredients such as millet and brown sugar. These are different from “wagashi,” which are used in the tea ceremony. There were 228,123 old-fashioned sweet shops in the year 1972. However, the number shrank to 74,304 in 2016. “Dagashi,” the old-fashioned sweets, are inexpensive and varied. That gives kids a sense of choice about how to spend their pocket money. Although old-fashioned sweets are found at convenience stores today, one expert says that these sweets are “cheap but uninspired.” They are not as good as the ones at real “dagashiya.” The oldest “dagashiya” in Japan is Kamikawaguchiya, which was established in 1781. (122 words)




